Gløyp spiseri i kinsarvik , Hardanger.
Sesong fra mai - september
Familiested med fokus på friske råvare, godt handverk , mat med en liten twist.
Lunsj og Middag
Åpent fra 12.00/ 21.00 7 dager i uken
Hello , you have a passion for raw materials, always looking for ways to give our guests a great dining experience, then maybe you are our new person here at Gløyp spiseri in Hardanger.
What we are talking about is giving a little more every time , even if it is the most common guest .